Showing posts with label wod. Show all posts
Showing posts with label wod. Show all posts

Wednesday, February 12, 2014

What I Ate Wednesday +my workout week in review

Happy Wednesday y'all! I am back in Canada and so happy to be back with my little one. However, I miss my husband terribly. It is awful being not even close to in the same time zone. It was hard with the little one and it's hard with him. It's tough being away from those we love, but Friday will be here before we know it!

So this past week I actually took a few rest days due to my trip to England. I didn't work out while there honestly out of pure laziness. I knew we would have enough electronics to keep charged without adding my laptop to that heap. I also knew I would want o be out exploring as much as possible so for the sake of life experience I used my walks each day as my exercise. I did make sure to get in a bit of stretching each day though.

Wednesday: X3 Yoga

Thursday: MMX- this is sort of similar to Kenpo X...there is a lot of kicking and punching. I woke up the next day to my arms and obliques and back being 100% worked over! It felt so good, but really was a huge surprise because I honestly felt like I could have been working a bit harder!

Friday: CVX-last workout before leaving for our short holiday.

Saturday: rest day with some stretching, took a much needed nap and then a nice evening walk through Cambridge.

Sunday: London in a day. This was a whirlwind of a day whipping around the city and seeing all the sites. Did a bit if yoga when I got back to the room before a nice nap and a good walk through Cambridge that evening.


Monday: walk all through Cambridge exploring the city. Did a bit more stretching when I got home and took a much needed nap.


Tuesday: rest day. I was so exhausted when I got home I fell asleep from at about 9:30. 

Wednesday (today): X3 Yoga. Originally I was going to do a double, but my body is super fatigued so I think just this one will do me good. Pick up where I should be & when I'm feeling better I will add in some doubles! This is easily my most favorite workout. It's challenging yet fast and relaxing.



Now for what I ate! This past week has been a super fun week of trying new things Some are old favorites of course, but once we got to the UK I made sure to try some things it hadn't had before, always good to keep the tastebuds on their toes, after all!

Drinking my shakeology and packing for England!

Doesn't that coffee look amazing?! Breka in downtown Van is the best!

Dates with coconut manna and raw cacao powder.

Last meal before we left off England: BBQ chicken thighs, peas, and corn....tasty!


Had this bit of deliciousness out first evening in Cambridge. It was from a place called Revolution. It is the "skinny burger".85 comes with no bun, on just a small bed of lettuce and it came with three nice sized sweet potato fries. It was fantastic! I highly recommend the place if you are ever in Cambridge!

I had this breakfast nearly every morning we were in England. It is just a bit of back bacon, baked beans, and scrambled eggs! The baked beans and scrambled eggs together are delicious! I never would have thought to combine those two so glad I kept and open mind and did! The portions were huge too, I couldn't even come close to eating all of that!

On Monday I had planned to have a much grander lunch at a pub in town! but I jumped on the wrong bus from our hotel and wound up 45 minutes out of my way from Cambridge. By the time I made it back it was 2:30 in the afternoon and too late I felt for a proper lunch. So, having my nerves a tiny bit frayed I figured I deserved some organic carbs and an americano. The pastry was a very soft almost doughy bread. I got an americano because the coffee shop didn't really serve drip coffee to my knowledge and I still wasn't quite sure what a flat white was but the one time I got it my coffee was a bit on the cool side.

Dinner Monday night. This is just from the hotel bar. It was a burger with back bacon and rarebit, which is a type of cheese. It was creamy, likes a Brie. I wound up cutting the burger in half, taking a. Few bites and then just eating the bun with toppings lol getting a bit tired of meat these days. This is how I know I couldn't be 100% paleo lol

I don't usually eat dessert, but Sunday night I wanted something super sweet and found this in our hotel. It was super fudgy, warm, and covered in chocolate sauce. I opted for whipped cream instead of ice cream ;) I also had this Monday night, I couldn't help myself and knew I'd never be staying there again.

Breakfast this morning was a couple of crumpets and a sausage (not pictured lol). I am absolutely obsessed with crumpets after this trip, they are amazing and super soft! Much different in texture than an English Muffin.

Snack before boarding the plane back home: organic 5 berry parfait (Greek yogurt, berries, and granola) and some yoghurt covered cranberries. It was amazing. I handmt had any fruit other than green tipped bananas and green apples since doing the 21 day sugar detox and forgot how much I loved fruit!

That wraps up my week in food and workouts. What was your favorite food you ate this last week? How about your favorite workout? I think my favorite things I ate this past week were the eggs & beans, that's as such a fun combo, and that heavenly brownie! For workouts, my favorite one was London in a day. It was so exhilarating and I got to do it with my husband so that was definitely a treat!













Tuesday, February 4, 2014

What I Ate Wednesday +my weekly review of X3!

Wow, hump day already!!! Hard to believe we are already halfway through this week!


This past week was a delicious one!! I will let the photos speak for themselves...

A lovely mocha from my favorite coffee shop in town...Blenz! They always do the cutest latte art! This was  a treat from my hubby after we had a little daytime date.

Breakfast hash with over easy egg

Sole with breakfast hash

Dates with peanut butter and coconut manna

Korean BBQ....yum!


I call this leftover soup...it's quite literally all leftovers. It's a carrot-cauliflower soup I made  and I threw in some leftover peas, leftover corn, and leftover fish.

From Moderne Burger...So tasty.

Another tasty bit from Moderne. Make sure to read about our experience there!

Relaxing morning with my Shakeology and working on coming up with some new projects!

Noodle-less Mongolian BBQ.

Now, to work all this delicious food off I had to work hard. This last week I was mostly in the transition week of P90X3, and I just entered into block 2! I had to change from doing the Classic Version to the Lean Version because the classic was too pull up heavy and I still have an injury I am recovery from. So, here is my week in workouts:

Wednesday Accelerator (super fun, but way more work than I thought it would be lol)

Thursday: Pilates X (super core work, I forgot how hard Pilates was)

Friday: CVX (this is one of my favorites!)

Saturday: X3 Yoga...originally wasn't feeling well, but after having some shakeology and I nap I dug in and got it done, was a fantastic workout and I felt amazing afterward!

Sunday: Rest day

Monday: Accelerator

Tuesday: The Warrior

Up on deck today: X3 Yoga....this is my absolute favorite!

What did you do to work your body this past week?!

Now, I know a bunch of y'all are stopping by from What I Ate Wednesday...make sure to say HI! These are my most viewed days usually so I'd love to get to know you all! :) Click over on the right and find me on FB and stuff so we can chat! :)




Wednesday, August 28, 2013

What I Ate Wednesday/WOD's #14

Hello! Welcome back to another edition of....


Over the last week or so I have really wanted to start focusing on nutrition again. When I lived in Santa Monica it just sort of came easy for me. Not quite sure why, maybe it was because I was constantly surrounded by fitness, it was warm all the time, and we had a lot of "fast food" places that served good, whole foods. Plus I had an objective in mind to be super healthy. Once we moved to the land of the rain I just sort of fell off the healthy eating bandwagon and wanted to know how many dark chocolate hot cocoa's I could drink in a day ;) They sure were good, but my thighs don't agree! But, I've taken my time to plan and prep this week. I've also really slowed down when it comes to meals and have been enjoying cooking really healthy foods again. I forgot how much I love to prepare and gently cook all those yummy fruits and veggies! So, anyway...here is the deliciousness I've consumed this week....

Beet Lemonade: Two small beets, one lemon, one apple put through the juicer. Very tasty! Plus, who can resist this guy's hot pink fabulousness?!


Last Thursday hubby & I had an impromptu date night and this bad boy was Flambéd right at our table. Totally worth the splurge!
Shrimp I had right along with the cheese. So yummy!


So, this was dinner the other night. Vegan pate, homemade vegan spaghetti o's , watermelon, grapes, and zucchini. The kiddo loved the spaghtetti o's! She's had several more servings since! haha

This is from an all local food truck. It was basically a salad in a pita (I just at the middle lol). It was super tasty, had 3 different types of fish in there!

This was my entree from our New Restaurant Day. It's a salad with some sort of maple dressing, and a veggie burger with all the fixin's. Very, very tasty, especially with that fried pickle! ;) Almost felt like I was back home....
Appetizer from our new restaurant Friday (which was really Saturday lol). Pretzel with mustard dip, the other was a bacon peanut butter dip, it was ok....
And one of my favorite things from the last week....Skinny Strawberry Margarita!

Those were my food choices. Some great, some eh, but getting to the better choices as the week goes on. ;)

My workouts have been going much better! Thank goodness I didn't injure myself too badly a few weeks ago when I fell during a workout  so I've been able to resume my workouts 100% with no issues and I've been going at them well! Here's what it's looked like for me:

Wednesday: T25 Cardio, Nooner Yoga at Canada Place, plus morning and afternoon stretching

Thursday: T25 Total Body Circuit, a little foam rolling (just learning, played with it a bit)

Friday: T25 Ab intervals and Speed 1.0 (by far my favorite workout from the series!)

Saturday: Lower Focus, lots of walking with the hubby and the kiddo around town

Sunday: Total Body Circuit, lots of walking around town with the kiddo stretching in the am & pm

Monday: Was supposed to be a rest day but I did a squat challenge in one of my fitness groups, 20 deadlifts on each leg from this silly exercise "game" where you share an exercise on your page & have to do 5 of the exercise for every like, then I found a new app called 7 that gives you a 7 minute workout everyday, then I did my T25 Stretching. It wound up being quite the "rest" day....Tuesday was super sore!

Tuesday: Super sore, but knew I had to get moving. We did a 3 mile walk to the aquarium, then I did my 7 minute app, then did T25 stretching. 
 Starting today I am in Week 5 of the Alpha Cycle of T25. I have a write up coming of what I think of the program thus far...a part of my honest account that got side tracked while on vacation. I'll start the week off with total body. This is my least favorite & I have it 3 times this week...as Shaun T says I'll have to dig deep ;)
I am also sad because this is the last week for Nooner Yoga at Canada Place. I am not sure it will happen because the weather is supposed to be fairly icky. But, I am glad for the bit of time I did get to join in. There is still yoga in the evenings at the same place on Tuesday & Thursday until Sept 12th, but it was canceled yesterday due to weather, I am not sure if it will resume :-/ I guess we'll see what Mother Nature has in store for us!

Fitness Goals for the week: Stick to my T25 schedule, work on my splits each day, and only put good, whole foods in my body!!! What are your goals for the week?

Tuesday, August 20, 2013

What I Ate Wednesday/WODs #13

Hello!! Welcome to Wednesday!!!


I couldn't resist, those meme's crack me up! So, let's talk about my workouts the last week. It hasn't been pretty. I tripped over my own two feet working out on Friday and bruised the heck out of my foot and ankle, and stretched a ligament pretty good! Then, Saturday night when we went to get our late night snack after dancing I fell off a curb and gave myself some nice little raspberries (ok, I took off some serious skin, should have been paying attention and not been so concerned about my carbs lol), so took more days off. :-/ But, I'm a tough chick and take it how it rolls....

Wednesday 14th: Total Body Circuit and Nooner Yoga at Canada Place (super lucky to get to participate in outdoor yoga in this beautiful summer weather!)

Thursday 15th:  Speed 1.0, one mile on the treadmill

Friday 16th: was supposed to be Total body circuit and ab intervals, but I hurt myself halfway through total body and just called it a day.

Saturday 17th: Foot and ankle were still hurting so just did some light walking and went dancing with the hub's later that night.

Sunday 18th: Saturday night I stepped off a curb and hurt my knees, one was still pretty swollen so hubby and I just layed around in bed all day like we were 20-somethings and relaxed!

Monday 19th: Total body circuit and ab intervals (modified, no impact due to knee and a strained ligament in my quad)

Tuesday 20th: took the day off, had tons of errands to run and just chilled, mental health day ;)

Today will be Cardio and Nooner Yoga at Canada Place, I may try and get a little run in too, but we'll see how the knee and quad are feeling.

Now for the food!!

It is of course....


So...here's what I've eaten over the course of the last week...

This is a Banana Walnut Bon Chaz bun. Light and yummy!

Breakfast one morning: one egg & two egg whites, a smashed potato, strawberries, lemon water with cinnamon and honey.

Dinner: Amy's veggie/lentil burger, smashed potatoes, and a zucchini

Some weird cocktail at a local Korean Restaurant. It tasted overwhelmingly like Kool-Aid, almost felt like I was back in college! :-/

Sub from our local market Urban Fare. It was all veggie...so tasty!

Well, that's all I have for now. I have some tasty things coming up next week as I actually did some baking ;) I am also going to address nutrition goals in my next WIAW post because I have some goals I'm going to be setting for myself to really get focused on clean eating again. Since our move last year we've had a heck of a time staying "clean", but we're getting there!

Hope everyone has a great, Hump Day!!!



Tuesday, August 13, 2013

What I Ate Wednesday/WOD's #12

Last week I was so discombobulated! We had just gotten back from a month long vacation in FL, dd had a good friend come in from FL, so we were just moovin’ and groovin’ all week so I did not get around to doing a WIAW and my WODs! I was disappointed, but I am back in full swing now!

Workouts! 
Since the 31st of July I’ve been back at my T25. You can read about my first week of it here. Well, while on vacation I feel off the wagon because my brother and sister in law were with me and we wanted to do stuff together like run, make up our own boot camps, and kayak.  So, that being said, this is what my schedule has looked like over the last two weeks:



Alpha:
July 31st-August 6th
31st-Cardio
1st-Rest; took the teen & friend hiking up to a waterfall
2nd-Speed 1.0
3rd-Total Body Circuit
4th-Ab Intervals
5th-Cardio & Lower focus (I do cardio first so I can get a good sweat going, lower focus gives you a great sweat don’t get me wrong, but something about the cardio is just more intense and I like to get that over with)
6th-Rest
  • After this week I wasn't too terribly sore. I felt like I had good workouts, but I wasn't complaining every time I moved….

August 7th-August 13th
7th-Cardio
8th-Total Body Circuit
***After TBC I woke up on the 9th and was sooooo sore all over!!!! I was exhausted! But, I still got on it….
9th-Speed 1.0
10th-Lover Focus and Ab Intervals (This was our date night and I didn’t want to do a doubles the day after a long night, so I switched them ;))
****So glad I switched doubles and cardio…I was so tired after our evening out I almost didn’t do cardio on the 11th, but since I have an awesomely supportive hubby he encouraged me to get it done and I did! It did impress upon me how important it is for me to not stuff my body with crap because it was a hard workout after eating an apple fritter the size of my head for breakfast and lunch :-/
11th-Cardio
12th-Rest day; just stretching
13th-Rest day; just stretching
Coming up this week is Week 3 of Alpha Phase of Focus T25. It starts with Total Body Circuit and ends with a double of Total Body Circuit and Ab intervals.

My goals for this week: Complete week 3 of T25, run a total of 4 miles; stretch every morning and every night focusing on the splits.

Now here is a sampling of what I've eaten the last couple of weeks!



This is what I had for lunch prior to getting on the plane:

Cracker Barrel Pecan Pancakes. They were scrumptious!

This is our dinner on the plane that my sweet Mom made us:

It was a GIANT sandwich for us to split, purple grapes and green onions (my daughter loves raw onions lol), freeze dried apple slices, and freeze dried peach and peach slices. We snacked on this all throughout the day. Hubby brought us snacks when we got home but we were so full we didn’t need them!

This was my lunch when we went to Seattle, WA to pick up the teen’s friend from the airport. 
We stopped at Panera and I had this awesome corn soup, apple, and some Mediterranean sandwich. I’d never had Feta before this sandwich and I’m a fan!

This series of pictures is from the day we drove up to Squamish. We took the kids to see a cove (great beach area for some hiking and walking, beautiful scenery) and then we hiked through the mountains a bit to see a waterfall. After all that we were hungry so we hunted down this amazing little BBQ place in Squamish. We just got a big meal for everyone to split:

BBQ Chicken

Ribs, Brisket, and Pulled Pork
Macaroni and Cheese (this was strange as I think the noodles were covered in Turmeric then it just had a bunch of fresh cheddar on top), Hash (shoes string fries, like hash browns almost), and creamed corn with what I think is Siracha on top (I’ve never had that but it was ketchup like but spicy), the salad our vegetarian got, and a few of the sauces.

Last is the BEST lemonade EVER! It’s a special for the summer from Boylan’s. All real ingredients and super delish!


This was my farmer’s market haul from the 3rd. I got 3 different types of garlic…how many of you knew there were different types of garlic???? I certainly did not! I love going and learning new things about my food!


This isn’t something I ate but it’s hilarious:

$36 at Costco will get you  this GIANT tub of Nutella! I think I may go back upon the suggestion of a friend as a gag gift for the teen for Christmas or Birthday. This picture doesn’t do it justice but it was HUGE!!!!

These are some free latte’s we got when at Pike’s Place Market/The Waterfront when in Seattle last week. Can’t beat free coffee! ;)

This was breakfast one day. The egg was a bit over cooked, but I’ll get the timing right soon. It was tasty!

My farmer’s market haul from the 10th. So much delicious cheese! The crème frais is amazing! It’s super fresh and doesn’t have all the fatty filler like regular cream cheese. Plus it has a touch of raspberry in it…can’t beat it!! I have an amazing recipe using that and the strawberries coming up Friday!


The next few pictures are of our New Restaurant Friday Saturday. We went to Eighteen Twenty Seven in Langley. We were out that way for a party and it had amazing Yelp reviews. You can read mine here.
This is the Belinitini I had. Love the colouring of it and it was totally delicious!

My meal was seared halibut, a risotto cake, and fresh veggies. I am working on recreating that risotto cake. Amazing!

This is the apple fritter that made my workout Sunday less than stellar! As you can see it was GIANT. I wasn’t kidding! It’s from this great new bakery we found by our house called La Breka. Local and fresh, can’t resist a pastry like that!


Well, that’s it for this week’s edition! What was your favourite food from this last week??????????